UMET - Liste des publications de Thomas DUBOIS

Publications dans des revues internationales

  1. N. Yamakawa, E. Maes, E. Evangelaire, C. Lemy, F. Krzewinski, T. Dubois, Structural characterization and biosynthesis of quinovosan, a deoxyhexose homopolymer involved in crust architecture of Bacillus subtilis spores, Carbohydrate Polymers 370, - (2025), [doi: 10.1016/j.carbpol.2025.124344, LillOA]
  2. M. Deleplace, H. Dallagi, T. Dubois, E. Richard, A. Ipatova, T. Benezech, C. Faille, Structure of deposits formed by drying of droplets contaminated with Bacillus spores determines their resistance to rinsing and cleaning, Journal of Food Engineering 318, (2022), [doi: 10.1016/j.jfoodeng.2021.110873, LillOA]
  3. H. Dallagi, C. Faille, L. Bouvier, M. Deleplace, T. Dubois, F. Aloui, T. Benezech, M. Deleplace, Wet foam flow: A suitable method for improving surface hygiene in the food industry, Journal of Food Engineering 322, 110976 (2022), [doi: 10.1016/j.jfoodeng.2022.110976, LillOA]
  4. M. Deleplace, H. Dallagi, T. Dubois, E. Richard, A. Ipatova, T. Bénézech, C. Faille, Structure of deposits formed by drying of droplets contaminated with Bacillus spores determines their resistance to rinsing and cleaning, Journal of Food Engineering 318, 110873 (2022), [doi: 10.1016/j.jfoodeng.2021.110873, LillOA]
  5. O. Soutourina, T. Dubois, M. Monot, P.V. Shelyakin, L. Saujet, P. Boudry, M.S. Gelfand, B. Dupuy, I. Martin-Verstraete, Genome-Wide Transcription Start Site Mapping and Promoter Assignments to a Sigma Factor in the Human Enteropathogen Clostridioides difficile, Frontiers in Microbiology 11, 1939 (2020), [doi: 10.3389/fmicb.2020.01939, LillOA]
  6. E. Richard, T. Dubois, A. Allion-Maurer, P.-K. Jha, C. Faille, Hydrophobicity of abiotic surfaces governs droplets deposition and evaporation patterns, Food Microbiology 91, 103538 (2020), [doi: 10.1016/j.fm.2020.103538, LillOA]
  7. T. Dubois, F. Krzewinski, N. Yamakawa, C. Lemy, A. Hamiot, L. BRUNET, A.-S. Lacoste, Y. Knirel, Y. Guerardel, C. Faille, The sps Genes Encode an Original Legionaminic Acid Pathway Required for Crust Assembly in Bacillus subtilis, mBio 11;4, (2020), [doi: 10.1128/mbio.01153-20, LillOA]
  8. T. Dubois, Y.D.N. Tremblay, A. Hamiot, I. Martin-Verstraete, J. Deschamps, M. Monot, R. Briandet, B. Dupuy, A microbiota-generated bile salt induces biofilm formation in Clostridium difficile, npj Biofilms and Microbiomes 5;1, (2019), [doi: 10.1038/s41522-019-0087-4, LillOA]
  9. L. Bouillaut, T. Dubois, M.B. Francis, N. Daou, M. Monot, J.A. Sorg, A.L. Sonenshein, B. Dupuy, Role of the global regulator Rex in control of NAD+‐regeneration inClostridioides (Clostridium) difficile, Molecular Microbiology 111;6, 1671-1688 (2019), [doi: 10.1111/mmi.14245, LillOA]
  10. T. Dubois, C. Lemy, S. Perchat, D. Lereclus, The signaling peptide NprX controlling sporulation and necrotrophism is imported intoBacillus thuringiensisby two oligopeptide permease systems, Molecular Microbiology 112;1, 219-232 (2019), [doi: 10.1111/mmi.14264, LillOA]
  11. C. Faille, C. Cunault, T. Dubois, T. Benezech, Hygienic design of food processing lines to mitigate the risk of bacterial food contamination with respect to environmental concerns, Innovative Food Science & Emerging Technologies 46, 65-73 (2018), [doi: 10.1016/j.ifset.2017.10.002, LillOA]
  12. T. Brauge, C. Faille, G. Inglebert, T. Dubois, P. Morieux, C. Slomianny, G. Midelet-Bourdin, Comparative evaluation of DNA extraction methods for amplification by qPCR of superficial vs intracellular DNA from Bacillus spores, International Journal of Food Microbiology 266, 289-294 (2018), [doi: 10.1016/j.ijfoodmicro.2017.12.012, LillOA]
  13. T. Dubois, M. Dancer-Thibonnier, M. Monot, A. Hamiot, L. Bouillaut, O. Soutourina, I. Martin-Verstraete, B. Dupuy, V.B. Young, Control of Clostridium difficile Physiopathology in Response to Cysteine Availability, Infection and immunity 84, 2389-2405 (2016), [doi: 10.1128/IAI.00121-16, LillOA]
  14. L. Bouillaut, T. Dubois, A.L. Sonenshein, B. Dupuy, Integration of metabolism and virulence in Clostridium difficile, Research in Microbiology 166, 375-383 (2015), [doi: 10.1016/j.resmic.2014.10.002, LillOA]
  15. M. Monot, C. Eckert, A. Lemire, A. Hamiot, T. Dubois, C. Tessier, B. Dumoulard, B. Hamel, A. Petit, V. Lalande, L. Ma, C. Bouchier, F. Barbut, B. Dupuy, Clostridium difficile: New Insights into the Evolution of the Pathogenicity Locus, Scientific reports 5, 15023 (2015), [doi: 10.1038/srep15023, LillOA]
  16. A. Fagerlund, T. Dubois, O.-A. Økstad, E. Verplaetse, N. Gilois, I. Bennaceur, S. Perchat, M. Gominet, S. Aymerich, A.-B. Kolstø, D. Lereclus, M. Gohar, T.M. Koehler, SinR Controls Enterotoxin Expression in Bacillus thuringiensis Biofilms, PLoS One 9, e87532 (2014), [doi: 10.1371/journal.pone.0087532, LillOA]
  17. T. Dubois, S. Perchat, E. Verplaetse, M. Gominet, C. Lemy, S. Nessler, M. Aumont-Nicaise, D. Lereclus, Activity of the Bacillus thuringiensis nprR-nprX cell-cell communication system is coordinated to the physiological stage through a complex transcriptional regulation, Molecular Microbiology (2013), [doi: 10.1111/mmi.12168, LillOA]
  18. T. Dubois, K. Faegri, S. Perchat, C. Lemy, C. Buisson, C. Nielsen-Leroux, M. Gohar, P. Jacques, N. Ramarao, A.-B. Kolstø, D. Lereclus, T.M. Koehler, Necrotrophism Is a Quorum-Sensing-Regulated Lifestyle in Bacillus thuringiensis, PLoS Pathogens 8, e1002629 (2012), [doi: 10.1371/journal.ppat.1002629, LillOA]
  19. M. Béchet, T. Caradec, W. Hussein, A. Abderrahmani, M. Chollet, V. Leclere, T. Dubois, D. Lereclus, M. Pupin, P. Jacques, Structure, biosynthesis, and properties of kurstakins, nonribosomal lipopeptides from Bacillus spp., Applied Microbiology and Biotechnology 95, 593-600 (2012), [doi: 10.1007/s00253-012-4181-2, LillOA]
  20. M. Béchet, T. Caradec, W. Hussein, A. Abderrahmani, M. Chollet, V. Leclere, T. Dubois, D. Lereclus, M. Pupin, P. Jacques, Structure, biosynthesis, and properties of kurstakins, nonribosomal lipopeptides from Bacillus spp., Applied Microbiology And Biotechnology 3, 593-600 (2012), [doi: 10.1007/s00253-012-4181-2, LillOA]