UMET - Liste des publications de Thierry BENEZECH
Chapitres d'ouvrage
- T. Benezech, C. Faille, Role of equipment design in biofilm prevention, in Recent Trends in Biofilm Science and Technology, Elsevier (2020) [doi: 10.1016/B978-0-12-819497-3.00010-6, LillOA]
- N. Rossi, T. Benezech, Méthodes de validation de la conception hygiénique, in Conception hygiénique de matériel et nettoyage-désinfection pour une meilleure sécurité en industrie agro-alimentaire, Lavoisier collection Tec & Doc pp. 135-144 (2016) [LillOA]
- T. Benezech, C. Hermon, J. Holah, D. Pierrat, J. Bégué, Règles de conception hygiénique, in Conception hygiénique de matériel et nettoyage-désinfection pour une meilleure sécurité en industrie agroalimentaire, Lavoisier collection Tec & Doc pp. 101-133 (2016) [LillOA]
Publications dans des revues internationales
- M. Deleplace, H. Dallagi, T. Dubois, E. Richard, A. Ipatova, T. Benezech, C. Faille, Structure of deposits formed by drying of droplets contaminated with Bacillus spores determines their resistance to rinsing and cleaning, Journal of Food Engineering 318, (2022), [doi: 10.1016/j.jfoodeng.2021.110873, LillOA]
- H. Dallagi, F. Aloui, L. Bouvier, L. Wauquier, T. Benezech, Numerical and experimental investigations into the rheological behaviour of wet foam flowing under a fence, FOOD AND BIOPRODUCTS PROCESSING (2022), [doi: 10.1016/j.fbp.2021.12.009, LillOA]
- H. Dallagi, C. Faille, L. Bouvier, M. Deleplace, T. Dubois, F. Aloui, T. Benezech, M. Deleplace, Wet foam flow: A suitable method for improving surface hygiene in the food industry, Journal of Food Engineering 322, 110976 (2022), [doi: 10.1016/j.jfoodeng.2022.110976, LillOA]
- P.-K. Jha, H. Dallagi, E. Richard, M. Deleplace, T. Benezech, C. Faille, Does the vertical vs horizontal positioning of surfaces affect either biofilm formation on different materials or their resistance to detachment?, Food Control 133, 108646 (2022), [doi: 10.1016/j.foodcont.2021.108646, LillOA]
- L. Bouvier, C. Cunault, C. Faille, H. Dallagi, L. Wauquier, T. Benezech, Influence of the design of fresh-cut food washing tanks on the growth kinetics of Pseudomonas fluorescens biofilms, Iscience 24;6, 102506 (2021), [doi: 10.1016/j.isci.2021.102506, LillOA]
- A. Al Saabi, H. Dallagi, F. Aloui, C. Faille, G. Rauwel, L. Wauquier, L. Bouvier, T. Benezech, Removal of Bacillus spores from stainless steel pipes by flow foam: Effect of the foam quality and velocity, Journal of Food Engineering 289, 110273 (2021), [doi: 10.1016/j.jfoodeng.2020.110273, LillOA]
- P.-K. Jha, H. Dallagi, E. Richard, T. Benezech, C. Faille, Formation and resistance to cleaning of biofilms at air-liquid-wall interface. Influence of bacterial strain and material, Food Control 118, 107384 (2020), [doi: 10.1016/j.foodcont.2020.107384, LillOA]
- C. Cunault, C. Faille, A. Calabozo-Delgado, T. Benezech, Structure and resistance to mechanical stress and enzymatic cleaning of Pseudomonas fluorescens biofilms formed in fresh-cut ready to eat washing tanks., Journal of Food Engineering 262, 154-161 (2019), [doi: 10.1016/j.jfoodeng.2019.06.006, LillOA]
- T. Brauge, C. Faille, I. Sadovskaya, A. Charbit, T. Benezech, Y. Shen, M.J. Loessner, J.R. Bautista, G. Midelet-Bourdin, Z.T. Wen, The absence of N-acetylglucosamine in wall teichoic acids of Listeria monocytogenes modifies biofilm architecture and tolerance to rinsing and cleaning procedures, PLoS One 13, e0190879 (2018), [doi: 10.1371/journal.pone.0190879, LillOA]
- C. Cunault, C. Faille, R. Briandet, E. Trottier, F. Postollec, N. Desirac, T. Benezech, Pseudomonas sp. biofilm development on fresh-cut food equipment surfaces - a growth curve -fitting approach to building a comprehensive tool for studying surface contamination dynamics, Food Bioprod Process 107-70-87 (2018), [doi: 10.1016/j.fbp.2017.11.001, LillOA]
- C. Faille, C. Cunault, T. Dubois, T. Benezech, Hygienic design of food processing lines to mitigate the risk of bacterial food contamination with respect to environmental concerns, Innovative Food Science & Emerging Technologies 46, 65-73 (2018), [doi: 10.1016/j.ifset.2017.10.002, LillOA]
- T. Benezech, C. Faille, Two-phase kinetics of biofilm removal during CIP. Respective roles of mechanical and chemical effects on the detachment of single cells vs cell clusters from a Pseudomonas fluorescens biofilm, Journal of Food Engineering 219, 121-128 (2018), [doi: 10.1016/j.jfoodeng.2017.09.013, LillOA]
- T. Brauge, I. Sadovskaya, C. Faille, T. Benezech, E. Maes, Y. Guerardel, G. Midelet-Bourdin, Teichoic acid is the major polysaccharide present in the Listeria monocytogenes biofilm matrix, FEMS Microbiology Letters 363;2, (2016), [doi: 10.1093/femsle/fnv229, LillOA]
- C. Cunault, C. Faille, L. Bouvier, H. Föste, W. Augustin, S. Scholl, P. Debreyne, T. Benezech, A novel set-up and a CFD approach to study the biofilm dynamics as a function of local flow conditions encountered in fresh-cut food processing equipments, Food and Bioproducts Processing 93, 217-223 (2015), [doi: 10.1016/j.fbp.2014.07.005, LillOA]
- C. Faille, T. Benezech, G. Midelet-Bourdin, Y. Lequette, M. Clarisse, G. Ronse, A. Ronse, C. Slomianny, Sporulation of Bacillus spp. within biofilms: A potential source of contamination in food processing environments, Food microbiology 40, 64-74 (2014), [doi: 10.1016/j.fm.2013.12.004, LillOA]
- W. Blel, P. Legentilhomme, T. Benezech, F. Fayolle, Cleanabilty study of a Scraped Surface Heat Exchanger, Food and Bioproducts Processing 91, 95-102 (2013), [doi: 10.1016/j.fbp.2012.10.002, LillOA]
- C. Faille, T. Benezech, W. Blel, A. Ronse, G. Ronse, M. Clarisse, C. Slomianny, Role of mechanical vs. chemical action in the removal of adherent Bacillus spores during CIP procedures, Food microbiology 33, 149-157 (2013), [doi: 10.1016/j.fm.2012.09.010, LillOA]
- P. Blanpain Avet, C. Faille, G. Delaplace, T. Benezech, Cell adhesion and related fouling mechanism on a tubular ceramic microfiltration membrane using Bacillus cereus spores, Journal of Membrane Science 385-386, 200-216 (2011), [doi: 10.1016/j.memsci.2011.09.041, LillOA]
- C. Faille, Y. Sylla, C. Le Gentil, T. Benezech, C. Slomianny, Y. Lequette, Viability and surface properties of spores subjected to a cleaning-in-place procedure: Consequences on their ability to contaminate surfaces of equipment, Food microbiology 27, 769-776 (2010), [doi: 10.1016/j.fm.2010.04.001, LillOA]
- W. Blel, P. Legentilhomme, C. Le Gentil-Lelièvre, C. Faille, J. Legrand, T. Benezech, Cleanability study of complex geometries: Interaction between B. cereus spores and the different flow eddies scales, Biochemical Engineering Journal 49, 40-51 (2010), [doi: 10.1016/j.bej.2009.11.009, LillOA]