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Unité Matériaux et Transformations
CNRS UMR 8207 - Université de Lille

PIHM - Equipe INRA

Interface Processes and Hygiene of Materials - Publications

 
2024 - 2023 - 2022 - 2021 - 2020 - 2019 - 2018 - 2017 - 2016 - 2015 - 2014 - 2013 - 2012 - 2011 - 2010

Format: standard -- HAL list

Group publications in LillOA (Lille Open Archive)

Book contributions

  1. S. Ghnimi, G. Delaplace, L. Fillaudeau, Tubular and fluid jet units, in Ohmic Heating in Food Processing, CRC Press (Taylor \& Francis Group) (2014) [LillOA]

Publications in international research journals

  1. M. Abdallah, G. Chataigne, P. Ferreira-Theret, C. Benoliel, D. Drider, P. Dhulster, N.-E. Chihib, Effect of growth temperature, surface type and incubation time on the resistance of Staphylococcus aureus biofilms to disinfectants, Applied Microbiology and Biotechnology 98, 2597-2607 (2014), [doi: 10.1007/s00253-013-5479-4, LillOA]
  2. M. Abdallah, C. Benoliel, c. Jama, D. Drider, P. Dhulster, N.-E. Chihib, Thermodynamic prediction of growth temperature dependence in the adhesion of Pseudomonas aeruginosa and Staphylococcus aureus to stainless steel and polycarbonate, Journal of Food Protection 77, 1116-1126 (2014), [doi: 10.4315/0362-028X.JFP-13-365, LillOA]
  3. C. Faille, A. Ronse, E. Dewailly, C. Slomianny, E. Maes, F. Krzewinski, Y. Guerardel, Presence and function of a thick mucous layer rich in polysaccharides around Bacillus subtilis spores, Biofouling 30, 845-858 (2014), [doi: 10.1080/08927014.2014.939073, LillOA]
  4. C. Faille, T. Benezech, G. Midelet-Bourdin, Y. Lequette, M. Clarisse, G. Ronse, A. Ronse, C. Slomianny, Sporulation of Bacillus spp. within biofilms: A potential source of contamination in food processing environments, Food microbiology 40, 64-74 (2014), [doi: 10.1016/j.fm.2013.12.004, LillOA]
  5. C. Andre, J. Demeyre, C. Gatumel, H. Berthiaux, G. Delaplace, Derivation of dimensionless relationships for the agitation of powders of different flow behaviours in a planetary mixer, Powder Technology 256, 33-38 (2014), [doi: 10.1016/j.powtec.2014.02.002, LillOA]
  6. L. Bouvier, A. Moreau, G. Ronse, T. Six, J. Petit, G. Delaplace, A CFD model as a tool to simulate β-lactoglobulin heat-induced denaturation and aggregation in a plate heat exchanger, Journal of Food Engineering 136, 56-63 (2014), [doi: 10.1016/j.jfoodeng.2014.03.025, LillOA]
 
 
UMET - Unité Matériaux et Transformations
CNRS UMR 8207
Université de Lille
Bâtiment C6
59655 Villeneuve d'Ascq
France
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